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ANISE

Anise microgreens offer a unique and delightful flavor that sets them apart from other greens. With a taste reminiscent of licorice and fennel, these microgreens bring a sweet, mildly spicy, and aromatic flavor to your dishes. Their delicate and refreshing taste can elevate any culinary creation, making them a must-have for gourmet enthusiasts and home cooks alike.

ARUGULA

Arugula microgreens pack a punch with their distinctive, peppery flavor. They bring a bold, spicy taste that is slightly nutty and earthy, making them a delightful addition to a wide range of dishes. Their fresh, vibrant flavor is a favorite among chefs and home cooks looking to add a zesty kick to their culinary creations. 

BASIL

Basil microgreens deliver a concentrated burst of classic basil flavor, characterized by their sweet, aromatic, and slightly peppery taste. These microgreens offer a more intense flavor profile than mature basil leaves, making them an excellent choice for adding a fragrant and refreshing touch to your culinary creations. 

DETROIT RED BEET

Beet microgreens offer a mild, earthy flavor with subtle sweetness, reminiscent of mature beetroot but with a fresher, more delicate taste. Their vibrant red and green leaves not only provide a beautiful visual appeal but also pack a nutritious punch, making them a favorite among chefs and health enthusiasts alike. 

BLACK OIL SUNFLOWER

Black oil sunflower microgreens are known for their delightful nutty flavor and crunchy texture. These microgreens have a mild, slightly sweet taste that is reminiscent of sunflower seeds, making them a versatile addition to a variety of dishes. Their robust texture and fresh flavor profile are highly appealing to both gourmet chefs and home cooks. 

BOK CHOY

Bok choy microgreens offer a crisp texture and a mild, subtly peppery flavor with a hint of sweetness. These microgreens capture the essence of mature bok choy but with a fresher and more delicate taste. Their light, refreshing flavor makes them a versatile addition to a wide range of dishes, appealing to both gourmet chefs and health-conscious home cooks. 

BROCCOLI

Broccoli microgreens have a mild, earthy flavor with a hint of pepperiness, making them a versatile addition to various dishes. Their tender texture and fresh taste bring a subtle crunch and a nutrient-dense boost to your meals. 

BRUSSELS SPROUT

Brussels sprout microgreens have a nutty and slightly bitter flavor, similar to mature Brussels sprouts but with a fresher, more delicate taste. These microgreens offer tender leaves and a subtle crunch, making them a versatile addition to various dishes. 

CANTALOUPE

Cantaloupe microgreens offer a distinctive, mildly sweet flavor reminiscent of ripe cantaloupe, but with a fresh, green undertone. These microgreens bring a unique, refreshing taste to your dishes, making them a standout ingredient for both creative culinary experiments and everyday meals. 

CARROT

Carrot microgreens offer a sweet, earthy flavor that is remarkably similar to mature carrots but with a fresher, more delicate taste. These microgreens are known for their vibrant green leaves and tender texture, making them a delightful and nutritious addition to a variety of dishes. 

CILANTRO

Cilantro microgreens offer a vibrant, citrusy flavor with a hint of spice, similar to mature cilantro but with a fresher and more delicate taste. Their aromatic leaves bring a burst of freshness to any dish, making them a favorite among chefs and home cooks looking to add a unique twist to their culinary creations. 

CRESS

Cress microgreens are known for their distinctive peppery and tangy flavor, reminiscent of mustard greens and horseradish but with a fresh, delicate twist. These microgreens bring a spicy kick to your dishes, adding both flavor and nutritional value. 

DUNN  PEA

Pea microgreens offer a sweet, mild flavor reminiscent of fresh peas with a subtle earthiness. Their tender, crunchy texture and vibrant green color make them a delightful and visually appealing addition to any dish. 

FENNEL

Fennel microgreens offer a sweet, slightly licorice-like flavor with hints of anise and a delicate, aromatic quality. Their tender, feathery leaves and unique taste make them a distinctive and delightful addition to various culinary creations. 

GARLIC CHIVES

Garlic chives microgreens offer a delicate, mildly garlicky flavor with hints of onion, making them an aromatic and flavorful addition to any dish. Their tender, green leaves and subtle yet distinctive taste enhance both the flavor and presentation of your culinary creations. 

GOLDEN ACRE CABBAGE

Golden Acre cabbage microgreens offer a mild, slightly sweet flavor with a crisp texture. These microgreens have a subtle earthiness, making them a versatile and delightful addition to a variety of dishes. 

KALE

Kale microgreens boast a robust, slightly peppery flavor with a hint of earthiness, characteristic of mature kale but in a more tender and delicate form. Their deep green leaves offer a crisp texture and a rich nutritional profile, making them a popular choice among health-conscious consumers. 

KOHLRABI

Kohlrabi microgreens offer a crisp texture with a mildly sweet and subtly peppery flavor. These microgreens boast tender, green leaves that add a refreshing crunch to dishes, making them a delightful addition to various culinary creations. 

LEMON BALM

Lemon balm microgreens offer a bright, citrusy flavor with hints of lemon and mint. These delicate greens provide a refreshing burst of zest and a subtle herbal note, perfect for enhancing both sweet and savory dishes. 

MUSTARD

Mustard microgreens are known for their bold, peppery flavor with a hint of spice. These microgreens pack a punch similar to mature mustard greens but in a more delicate and tender form, offering a robust flavor profile that adds depth to dishes. 

POPCORN

Popcorn microgreens offer a crunchy texture with a mild, nutty flavor reminiscent of fresh corn kernels. These microgreens have tender shoots and vibrant yellow leaves, providing a unique culinary experience that blends freshness with a subtle corn-like taste. 

RADISH

Radish microgreens are known for their bold, peppery flavor that packs a punch similar to mature radishes. These microgreens have tender leaves and stems with a vibrant green color, offering a spicy kick that adds depth and zest to dishes. 

RAINBOW SWISS CHARD

Rainbow Swiss chard microgreens offer a mild, earthy flavor with hints of spinach and beetroot. These microgreens showcase vibrant stems in hues of red, pink, orange, yellow, and white, adding a pop of color to dishes along with a fresh, delicate taste. 

RED ACRE CABBAGE

Red Acre cabbage microgreens offer a vibrant purple-red color with tender leaves and a mildly sweet flavor. These microgreens have a delicate texture and a subtle cabbage taste, making them a versatile and visually appealing addition to culinary creations. 

RED GARNET AMARANTH

Red Garnet amaranth microgreens are characterized by their vibrant red and purple hues, with tender leaves that offer a nutty and slightly earthy flavor. These microgreens provide a unique combination of visual appeal and a mild, distinct taste. 

SPINACH

Spinach microgreens offer a mild and slightly sweet flavor reminiscent of mature spinach leaves. These microgreens are tender with delicate stems and vibrant green leaves, providing a nutrient-packed addition to various dishes. 

TOKYO ONION

Tokyo onion microgreens, offer a mild and delicate onion flavor, reminiscent of young green onions or chives. These microgreens have tender stems and leaves with a subtle sweetness, adding a fresh and aromatic element to dishes. 

TURNIP

Turnip microgreens boast a peppery and slightly bitter flavor, reminiscent of mature turnip greens. These microgreens have delicate stems and vibrant green leaves, offering a robust taste that adds depth to various dishes.